Small parties under 30 people  (for seated dinners) 
Can rent rooms in the front of the tea room on Friday night for $ 100.00 per room
 for 2 hours and $ 50.00 per hour after the first two. 

Medium size parties over 30 people (for seated dinners) 
There is  No rental charge for the first 2 hours if your group can fit in One room 
at the front of the Tea Room.  If you need to add an extra room to accommodate your guest 
over 32 there is a rental charge for the 2nd room of $ 100.00 for 2 hours 
and $ 50.00 per hour for any hours over the first two. 

Buffet are is also available for rent for people that have 32 to 48 people 
If the back of the house is not rented for another function the cost of the buffet room is 
$ 200.00 and $ 100.00 a hour for any hours over the first two.

Larger Private Parties (Over 50 people to 200 )  
Must rent the Banquet area and Ballroom on Friday and Sundays to have the buffet 
area to set up buffet and their own rest room and entrance.
This area is  $ 600.00 for the first two hours and  $ 200.00
 for each additional hour after the first two. 
If seated served meal is needed and the buffet area is not needed 
the cost for the Ballroom 
only is $ 500.00 for the first 2 hours.

The Whole Tea Room is available for Rent 
If client wants to have exclusivity of the whole building.  
If they only rent a room or 1/2 of the hours there could be other functions
going on in other rooms of the house which means everyone must share
parking, property and restrooms.

Pre ordering is required for everyone off of the following special menus. 
You can build your own menu for your guest. Once chosen, everyone will receive the same food selection.
If some of your guest are vegetarians you may order a separate dinners for them. 
(Service charges are not tips.  Since we are not normally open in the evenings the service charge pays 
for all the workers in the kitchen and the floor needed to work your function)

This menu allows you to build your own dinner menu for your guest. 
Once chosen everyone will receive the same food selection.
All dinners are plus sales tax and a 22% service charge.

Caesar Salad... .................. $ 3.99 /pp

Spinach Salad.. .................. $ 3.99 /pp

Mandarin orange, feta cheese, pecan and dried cranberry on field greens.................. $ 4.99 /pp

Creamy Tomato Bisque OR Italian Wedding Soup.................. $ 3.99 /pp

Seafood Bisque.................. $ 4.99 /pp

Shrimp Cocktail with cocktail sauce or remoulade sauce ( 6 jumbo).................. $ 8.99 /pp

Blue Crab Claws in a hot butter sauce ( 8 to 10).................. $ 9.99 /pp

Assorted hot passed horsd's. for guest the first 1/2 hour of meal.............$  5.00 /pp

Comes with house salad, rolls and butter

* Herbed sliced breast of Chicken in a creamy mushroom wine sauce

*  Sliced boneless Chicken breast with mango salsa

*  Lemon Chicken in a light lemon caper wine sauce

*  Florentine Chicken Lasagna

* Gourmet homemade Meatloaf with a special sauce

* Oven Roasted Turkey Breast with homemade gravy served with cranberry sauce

* Sliced Glazed Ham with a rum raisin or orange marmalade sauce

* Baked Fish Almandine with lemon butter sauce

Comes with your choice of Two side dishes:
Green beans / Cream corn / Honey glazed carrots  / Pea's and mushrooms 
Mashed potatoes  / Rice pilaf  / Long grain and wild rice  /  Parsley potatoes

Your # 2 Entree Selections ( choice of one ).................. $ 22.99 /pp

Comes with a house salad, rolls and butter

* Victorian roasted double breast of Chicken  
Boneless double breast of chicken glazed w/ raspberry sauce 
and filled with apricot & gourmet crumb stuffing
* 
Seafood Newburg  
Assorted seafood in a luscious Newburg sauce with mushrooms
* 
Sliced boneless Pork loin  
w/ rich gravy Or peach chutney Or  
Jezebel sauce Or De Jon Mustard Sauce

* Thinly sliced marinated Sirloin of Beef with au jus

* Trout Filet with almonds Or  Herbed butter sauce

* Pecan and peach glazed boneless Chicken breast

Comes with your choice of Two Side dishes: (see list on # 1)

Our # 3 Entree Selections (choice of one) ....................... $ 27.99 /pp

Comes with house salad, rolls and butter.

* Boneless Breast of Chicken with six large herbed Shrimp (sautéed or fried)

* Herbed aged roasted Prime Rib of Beef with au jus and horseradish sauce

* Grilled Atlantic Salmon Filet with a butter dill sauce

* Handmade Maryland style Crab Cakes (2)

* Apple stuffed Pork Loin with an apple wine sauce

* Chicken Cordon Bleu

Comes with your choice of 2 side dishes: (see list on # 1 Or can be upgraded to # 4 side dish

Comes with house salad, rolls and butter.

* A 6 oz. Filet of Beef Tenderloin and a roasted single Breast of Chicken  
stuffed with an apricot and gourmet bread crumb dressing 
and glazed with a raspberry sauce

* A 6 oz. Filet of Beef Tenderloin and a Southern Style Crab Cake

* Savannah Stuffed Shrimp  
6 large shrimp topped with crab stuffing 
and topped with a wonderful seafood sauce

* Pecan and Parmesan Cheese Crusted Rack of Lamb

*  Beef Tenderloin with port wine sauce or sautéed mushroom sauce

* A Large Double breast of Chicken  
stuffed with spinach, red onions, garlic, roasted red peppers that have been mixed with
toasted almonds & goats cheese and topped with a mango salsa.

* Tenderloin of pork with sautéed scallops / served with a Dijon mustard cream sauce

* Boneless Flounder Filet Stuffed with Imperial Crab

# 4 Comes with you choice of Two of the Following sides:
Pasta with sun-dried tomatoes / Green beans with onions and garlic / Rice pilaf 
 Asparagus with lemon butter (in season)  /  Spring garden Medley  /  Broccoli with almonds 
Cauliflower with Lemon Butter  /  Baked mushrooms in a cream sauce  /  Minted peas and carrots 
Long grain and wild rice   Fettuccine Alfredo  /  Spinach Stuffed tomatoes  
Goat cheese and tomato slice with a basil balsamic vinaigrette    /  Parsley potatoes
 Baked Potatoes  /  Garlic mashed potatoes  /  Risotto with mushrooms  
 Creamed Spinach & Artichoke Hearts
Thin gourmet bean beans with Lemon butter and almonds / Sautéed Zucchini

Mini Chocolate Mousse or Banana Pudding.................. $ 2.99 /pp

Large Chocolate Mousse  Or Large Banana Pudding.................. $ 3.99 /pp

Bourbon Pecan Pie....................... $ 5.99/pp

Key Lime Pie.................. $ 4.99 /pp

Cheese Cake (Your choice of toppings).................. $ 5.99 /pp

Brownies with ice cream and hot fudge.................. $ 4.99 /pp

Triple Chocolate Rum Cake.................. $ 4.99 /pp

Lemon Poppy Seed Cake.................. $ 4.99 /pp

Carrot Cake.................. $ 5.99 /pp

Lemon meringue Or Pumpkin Or Apple Pie.................. $ 3.99 /pp

Chocolate Dipped Jumbo Strawberries.................. $ 4.99 /pp

Pineapple upside down cake.................. $ 3.99 /pp

Fresh Fruit with a port wine sauce Or Cheese cake dip.................. $ 4.99 /pp

Drink Selections:

Coffee (regular & decaf).................. $ 1.50 /each

Coke, diet coke or Sprite.................. $ 1.50 /each

Iced Tea, Peach Punch Or Lemonade.................. $ 1.50 /each

Bottled water................ $ 1.50 /each

Beer, wine and champagne sold by the bottle / ask for pricing

Bartenders are also available for an additional charge