Menu's for this Light Economy Package Plan:

#1 & # 2 Light Fair Wedding Package with Finger Foods 2012
(Call for pricing)
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Comes with Punch, Coffee and Iced Water
You may add a Punch Fountain for $ 38.00
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With # 1 You have a choice of Four of the following items:
With # 2 You have a choice of Five of the following items:
(You may select more than Four or Five items for 
an additional charge of $ 4.00 /pp Per Item.  This price includes taxes)
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A Wedding Cake 
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Chicken Drummetts ( Hot or Fried) with a Dip
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Assorted Mini Quiche Tarts
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Tea Sandwiches on small Croissants and rolls ( 2 Kinds)
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Fresh Strawberries OR Fruit Platter with Hot Chocolate Fondue or Cheese Cake Dip
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Homemade Cheddar Cheese Straws and Mixed Nuts
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A Chaffer filled with Meatballs OR Italian Sausage Bites with peppers & onions
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A Deluxe Cheese Mold with gourmet cracker basket
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A Hot Spinach & Artichoke Heart Dip  Or Hot Sherry Mushroom Dip  
Or  Mexican Shrimp Cheese Dip with your choice of 
corn chips or toasted French bread rounds
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Raw Vegetable Tray with a herbed ad sour cream dip
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Grooms Cake
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Base Price includes:
 
Clear Plastic Plates and Punch Cups with plain white paper cocktail napkins.
(Glass plates and punch cups with stainless forks can be had for $ 2.50 more per person)
Price includes catering attendants to service the buffet and serve any cake supplied by us.
If client wishes to bring in their own wedding cake there is a plating and serving charge if you wish us to serve it.
 
Check out our web site for heavier menu ideas.
 
 
Light Fair Lunch Buffet Wedding Reception (Pricing for 5 Items)   2012
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Your choice of Two of the following Items:
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A Large sliced Meat Platter with Two Cheeses
(Your choice of Two kinds of the following Meats)
Baked Ham, Baked Turkey, Roast Beef, Salami, Garlic Bologna, or Corned Beef
Or
Your choice of Two entree Salads (on croissants add $ .75/pp)
Chicken. Egg, Tuna, Ham or Turkey Almond Salad
Or
Chilled, grilled and sliced Chicken Breast tossed with a Ranch Honey Mustard Sauce
served on a large platter of top of cheese filled pasta
(You may add one of the above for the extra charge of $ 4.00 /pp, per item
OR
 A Wedding Cake ( 3 Tired ) (includes us serving the cake)
Homemade pound cake with seedless French raspberry preserves Or Butter Cream Icing between the layers. Iced in a rich butter cream icing presented on a silver cake platter.
Florist must supply fresh flowers to decorate the cake.  Topper not included.

Your Cold Items Selections / Choice of Three
(You may add extra cold items for an additional per person charge)
Cole Slaw/ Cucumber Salad / Three Bean Salad / Potato Salad / Macaroni Salad
Pasta Salad / Jello Whipped Cream Salad / Rice & Artichoke Heart Salad
Sweet & Sour Zucchini Salad / Honey Coconut Tropical Fruit / Broccoli. Cherry Tomato & Cauliflower / Cucumber & Tomato Salad / Eggplant Salad / Shredded Lettuce and Tomatoes for Sandwiches / Iceberg Lettuce and Chopped tomato with grated carrots Tossed Salad with One Dressing / Carrot & Raisin Salad / Deviled Egg Platter  /  Relish Tray / A Fresh Vegetable Platter with a Dip
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Assorted Dinner Rolls with Mustard, Mayo & Horseradish Sauce  Or Butter.
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Beverages will be Iced Tea, Coffee & Pitchers of Iced Water
*
Base Price includes:  
Clear Plastic Plates and Punch Cups with plain white paper cocktail napkins.
(Glass plates and punch cups with stainless forks can be had for $ 2.50 more per person)
Price includes catering attendants to service the buffet and serve any cake supplied by us.
If client wishes to bring in their own wedding cake there is a plating and serving charge if you wish us to serve it.
 
Check out our web site for heavier menu ideas.

Call or e mail for pricing!